Quiche Lorraine

I think this recipe  doesn’t need many words. Delicious, quick, “better for you“ version of this french classic.  I love a good quiche and this one will surprise you, I promise! You will not believe it’s vegan!! WHAT YOU WILL NEED: Serves 5-6 people CRUST:  320g cooked chickpeas 1 tsp ground flax seeds(optional) 30g rice…

Empanadas

This Empanadas are just amazing, so delicious, so yummy! I really want you to try this out!! Yes, I am late, really late… Good reasons made me so busy this last week I have to say so I am so sorry but now it’s finally here… Better late then never they say! Marinola will be…

BANANA CAKE… OK, BANANA BREAD

Never too late for a Banana Cake(I don’t accept people call it Bread!)!! This was probably the first quarantine baking recipe fever and even if I was out of it for 2 months I decided to bake it with you right when we getting closer to the end of this weird times.  I hope you…

Gado Gado Paste/Sauce

What is Gado Gado? It’s the most amazing, indulgent, delicious salad you will ever taste! Peanuts + tempeh can not go wrong, right??  I am sure you will enjoy this recipe as much as I did!! OBS: If you are nut intolerant or have allergies you can replace the peanut for toasted sesame seeds and…

Artichoke White beans Burger

Do you know someone that doesn’t like a good veggie Burger? I think even meat eaters will admit that from time to time a veggie Burger is just the perfect thing to enjoy! In this one I use white beans and artichokes, but you are free to be creative and use any kind of beans…

Vegan Paella

Unless you live in Spain you probably think about holidays when you think about paella, right? This Holiday Delicious recipe is easier and quicker then you might imagine, so give it a try and make this Plant Paella for you and your loved ones, this is a recipe meant for sharing! OBS: I used Basmati…

PAD THAI

Cooking Live n. 3 Recipe is ready!!  Picture 1. It’s just inspirational, from another rice noodle recipe, because husband was the one in charge of pictures today and… Picture 2. That’s the best I got from all the pictures he got! As you can see, he has great qualities but photography is not one of…

Mushroom Ceviche and Sweet Potato Gnocchi

Ceviche is one of my go to recipes for summer! Fast, easy and delicious! I made a twist for this version using gnocchi instead of just cooked sweet potatoes and I strongly advise you to add this step to your recipe too! It’s delicious and completes this meal with perfection! WHAT YOU WILL NEED :…

Strawberry Cheesecake

Strawberry Cheesecake! It can’t get any better then that!!  I have not many words to share today, I am just happy to enjoy this sunny dessert welcoming a beautiful weekend!! What are you baking this weekend? WHAT YOU WILL NEED: Serves 8 people Cheesecake:  150g raw cashews seeds, soaked  70g cooked chickpeas Juice from 1…

Plant Palak Paneer

Creamy or leafy? Big question from our last live! I love creamy, hubby prefers leafy. That’s marriage! 🙂 No setter how you prefer the important thing is that you should try this recipe out and taste the amazing mild spiced flavors that come from it.  OBS: If you don’t want to use tofu(I really think…