No much words needed! This is so comforting, a real hug in the soul! Highly recommend you to try and if you, don’t forget to let me know! WHAT YOU WILL NEED: Serves 3-4 people Cream Sauce: 80g soaked sunflower seeds or cashew nuts 100g soft tofu 70ml water Pinch of curcuma powder ¼ tsp…
Another quarantine live, another recipe for you!! We made delicious Tempeh Masala tonight and had lot’s of fun together! I enjoy so much the time with you on the live and my not so efficient assistant/husband. Let me know what you think about this Tempeh Masala and what other recipes you would like to see…
WHAT YOU WILL NEED: for 3-4 people Celeriac: 1 medium celeriac, peeled and sliced 400ml nut milk(cashew, almond or any other rich nut/seed milk) 1 tbp olive oil ½ tsp salt 1 tbsp Nutritional yeast A pinch of saffron threads Filling: 1 leek, chopped 2 cups cooked lentils 1-2 tbsp olive oil 1 bay…
WHAT YOU WILL NEED: for 4-6 people 1 onion, sliced 2 garlic cloves 00g cauliflower(or cauliflower stalks) 200g cooked white beans 90g alternative flour(such as buckwheat, almond or oats) 1 tablespoon tapioca starch(or maizena) 2 teaspoons psyllium husk 1 tablespoon ground flax seeds 3 tablespoons water 1 tablespoon baking powder 1 teaspoon salt Tofu Bacon:…
Back to Luxembourg and I already miss so much my Brazilian summer days but so happy to have my kitchen back!! Nothing better today then this delicious hearty lemony soup. It’s full of hearty, warming and fresh flavours. It’s so easy to make you have no excuse not to try this recipe!! WHAT YOU…
WHAT YOU WILL NEED: for 4-6 people 400g cooked Hokkaido or potimarron pumpkin ½ cup crushed peanuts, cashews or almonds 1 onions, chopped 2 tbsp grated fresh ginger 140g rice flour ½ tsp salt 1 tbsp white miso(optional) ½ tbsp dark brown miso 10-12 button mushrooms; Miso Dip: 1 tablespoon dark miso paste 2 tablespoon…
WHAT YOU WILL NEED: Serves 3-4 people Churros: 60g chickpea flour 40g rice flour 250ml water 1 tbsp coconut oil 50ml – 100ml plant milk 25g muscovado sugar ¼ tsp salt ½ tsp cinnamon(optional) 1-2 tbsp coconut oil 1 tsp cinnamon ¼ cup sugar Hot Chocolate: 500ml water 2 tbsp oats 2 tbsp coconut…
There is a light obsession with celeriac going on here, I have to tell you. I love the hearty sweetness of roasted celeriac and the oat crust makes everything even more delicious, not even to mention the delicious creamy mushroom sauce! I served mine with a delicious yummy Creamy White Bean Warm Salad but it…
Nothing better that this hearty recipe for this typical winter day! It takes just a few ingredients that you probably already have in the fridge and not more then 30 minutes and you have a wholesome delicious dinner! I used cooked lentils that I have in my freezer for emergencies but canned are also a…
I don’t know how it happened but Asian food got a big big space in my life! I just love the punchy intense flavors(who doesn’t?) and combining my so loved black beans and chinese seasonings, makes the whole thing even better. The best part? It’s delicious AND so fast and easy to prepare! In not…
