Banh Mi – Vietnamese Baguette

My absolute fav sandwich! I love everything asian, Vietnamese food is one of my favorites and bread… well, no worlds for this amazing biblic creation.  The junction of these elements in only recipe could not be better. If you never tried, I strongly advise you to give it a chance and of course let me…

Vietnamese Fresh Salad

I Know I say that a lot, but this one is for real one of my favorite salads!  The weather today is not really “salady” but I am sure If you plan to make this recipe, sun will just show up on your window! WHAT YOU WILL NEED: Serves 3-4 people Eggplant: 10 chopped kefir…

Gado Gado Paste/Sauce

What is Gado Gado? It’s the most amazing, indulgent, delicious salad you will ever taste! Peanuts + tempeh can not go wrong, right??  I am sure you will enjoy this recipe as much as I did!! OBS: If you are nut intolerant or have allergies you can replace the peanut for toasted sesame seeds and…

PAD THAI

Cooking Live n. 3 Recipe is ready!!  Picture 1. It’s just inspirational, from another rice noodle recipe, because husband was the one in charge of pictures today and… Picture 2. That’s the best I got from all the pictures he got! As you can see, he has great qualities but photography is not one of…

Gyozas

… or Dumplings. Steamed or grilled… It doesn’t really matter, this is a pleaser recipe! Introduce me to someone that doesn’t like dumplings, I never met anyone that weird! 😉 I only had the time to steam the gyozas on the live so let me know if you want to see how to grill them…

Tantan Ramen

Not many words needed, this is my favorite ramen ever, inspired by the best ramen I tried in Japan! Our live was just over and I ate far too much ramen!  I hope with all my heart you will try this recipe! Ramen is happiness in Marinola’s food language!  WHAT YOU WILL NEED: Serves 2-3 people…

PAD THAI

Live n. 3 Recipe is ready!! Picture 1. Inspirational because husband was the one in charge of pictures today and… Picture 2. That’s the best I got from all the pictures he got! As you can see, he has great qualities but photography is not one of them. WHAT YOU WILL NEED: for 2-3 people…

Vietnamese Tumeric Tofu “fish”

  I don’t know about you but for me when the weather starts to be like that, all I think about is sunny holidays and this a perfect meal for that! This recipe has the power to bring a piece of summer to your day! Vibrant colors and punchy flavours is all I need to…

Fennel and Mung Beans Green Curry 

Fennel and Mung Beans Green Curry  Yes, This is another week and I am late for the last week veggie recipe!  The reason for that is that things can also go wrong in Marinola’s kitchen!! I wanted to post a recipe that I truly loved and that is easy to make… it’s finally it’s here!!…

Clementine and Tempeh Stir-fry  

Second Recipe of our clementine week is here and it is so yummy!!  Another savory recipe so we challenge ourselves to change this concept that fruit has always to be dessert and veggies always a salad!  An easy stir-fry that goes well with everything! You can serve with rice, millet or sweet potato mash, it’s…