Corn Hummus 

I love corn, it tastes like childhood for me!  When summer starts here I need to go and get some of my comfort foods. I have always the impression it’s not summer without it! Corn hummus is not something I have tried before but I am already in love! It goes do well with summer…

Vegan Almond Feta

I am so happy with all the questions about my vegan feta cheese!!  Vegan cheese is life and this is one of my favorites! I add on salads, toasts, quiches… It’s just good with everything!  Make big batches and keep on the fridge for up to 4 months!  WHAT YOU WILL NEED: for 4 big…

FRAUXMAGE – Delicious Nutty Baked Cheese

This Recipe will fit perfectly with the Faux Gras in a sharing platter full of Nutrition and delicious Christmas flavors; Try this recipe for Christmas and get addicted! WHAT YOU WILL NEED: For 1 big portion (4-6 people) ½ cup raw cashew nuts ½ cup raw almonds 4-5 brazil nuts ½ cup water Juice from…

FAUX GRAS – Mushroom and Walnut Spread

This Spread is just the best alternative to the classic Foie Gras. We all know it is always expected on Christmas table but also one of the first meat products we avoid! Christmas is about Love so I am giving you this recipe so you and your loved ones can enjoy a guilt free Spread…

REINE-CLAUDE AND COCONUT CHUTNEY

If you like spices and rich punchy food this chutney is perfect to keep in the fridge to add flavour to a simple salad or leftovers lunch. You can also use this chutney to marinate tofu, to eat as a spread or dip your raw veggies(try with carrots, just amazing!) This is a basic recipe…