We just finished the surprise live a few hours ago and it was so much fun, as usual! Unfortunately, I deleted the live by accident and it’s not saved this time… Sorry for that!! But here it goes the recipe! So easy to make, quick and incredibly delicious!! WHAT YOU WILL NEED: for 3-4 people…
We just finished our Cooking live and I have to thank you all for the amazing participation, it’s so much fun to cook with you! As promised, here it is the full recipe, let me know if you have any question and please tag me when you make any marinola recipe!! WHAT YOU WILL NEED:…
Quarentine day 8 asks for comfort food!!! For all the Brazilians, portuguese or anyone that just loves the yummi flavors of olive oil and potatoes… This recipe is for you!! Simple, easy, delicious food that pleases even demanding eaters. WHAT YOU WILL NEED: for 3-4 people 300g cooked potatoes(sweet potatoes can also be an…
Live n. 3 Recipe is ready!! Picture 1. Inspirational because husband was the one in charge of pictures today and… Picture 2. That’s the best I got from all the pictures he got! As you can see, he has great qualities but photography is not one of them. WHAT YOU WILL NEED: for 2-3 people…
WHAT YOU WILL NEED: for 3-4 people Celeriac: 1 medium celeriac, peeled and sliced 400ml nut milk(cashew, almond or any other rich nut/seed milk) 1 tbp olive oil ½ tsp salt 1 tbsp Nutritional yeast A pinch of saffron threads Filling: 1 leek, chopped 2 cups cooked lentils 1-2 tbsp olive oil 1 bay…
We just finished our second live cooking, it was so much fun! Thanks to everyone that joined!! Here you have the full recipe so you can make yourself this delicious Black Rice Salad! I hope to see you on Sunday for the next Marinola Live! WHAT YOU WILL NEED: for 3-4 people 1 cup…
WHAT YOU WILL NEED: for 4-6 people 1 onion, sliced 2 garlic cloves 00g cauliflower(or cauliflower stalks) 200g cooked white beans 90g alternative flour(such as buckwheat, almond or oats) 1 tablespoon tapioca starch(or maizena) 2 teaspoons psyllium husk 1 tablespoon ground flax seeds 3 tablespoons water 1 tablespoon baking powder 1 teaspoon salt Tofu Bacon:…
WHAT YOU WILL NEED: for 4-6 people 1 Pear, sliced CRUST: 2 cups cooked chickpeas 1 tablespoon ground flax seeds ½ cup rice flour 3 tablespoons coconut oil 1 teaspoon salt Almond Ricotta 1 cup Almond Pulp 2 tbsp olive oil 1 tsp yellow mustard(optional) Juice from 1/2 lemon or 1 tbsp applecidervinegar ½…
Moqueca is one of my favorite brazilian recipes and so easy to veganize! Some use plantains(I love it), others fresh palm hearts(that I can’t find in Luxembourg) and I choose cauliflower as my veggie. This time I changed my original recipe to add white beans and I am incredibly happy with the result! Even healthier…
Tortelli di Zucca is one of my favorite foods in the world and sometimes I just crave it really badly but don’t have the time for such elaborated recipe so I in the name of cravings I created a simple easy version of this amazing Italian recipe. I really recommend you to try it out…
