Carrot Black Eyed Pea Falafel 

Second Recipe is here and guess what? We have almost the same ingredients then the first one and still a completely different recipe! Carrots and black eyed peas but you could also make it with chickpeas or lentils.  Who doesn’t love falafel? Try this carrot falafel and discover how something is so good can always…

Vegan Flemish White Asparagus with Buckwheat Crêpes 

Last Asparagus Recipe comes with a lazy cozy Sunday! Snow is here to make spring unique so let’s profit and enjoy some comfort food!  In the last White Asparagus recipe, I make a classical Flemish Asparagus recipe with Marinola Plant Based twist and buckwheat crepe to add a warming comfort to this cold spring day! …

White Bean and Asparagus Cream with Flaky Crust

Second White Asparagus recipe is 100% comfort and yumminess!! White Beans are one of my favorite sources of protein in my recipes, it is so versatile and yummi. In this recipe it brings creaminess and hearty flavor to a delicious asparagus Pot pie!  WHAT YOU WILL NEED: for 3-4 people  400g white beans  1 bunch…

Citrus Asparagus with Black bean walnut Chili 

Our veggie of the week is a must for April: White Asparagus!! I love to celebrate this vegetable that is so unique for its season! The Asparagus tradition makes us enjoy even more this crunchy, juicy long veggie!  I will start this week with a non traditional recipe for Asparagus, so we can discover together…

VEGGIE KIBBEH with Caramelized Onions

The best always to the end!! Kibbeh is just one of my favorite food and I am just so glad to come up with a veggie version for it! The caramelized onions with a pinch of cumin make a whole difference!! One more easy delicious recipe that is also meal prep friendly, you can freeze…

Stuffed Roasted Red Onions with Herby Quinoa and Pink Hummus

Second recipe is here and it’s one more for our easy, quick, yummi dinner collection.  I just use a basic Anna’s Hummus recipe(if you don’t know you should) with a touch of beetroot.  This a great recipe for meal prep since everything can be prepared in advance and just heated up when desired!  WHAT YOU…

Onion and cauliflower Frittata

New Week, new Veggie:  onion is the new star!!! Onions are often used as seasoning but not always like the star of the meal!! I love cooked onions in my food and even if this is a simple ingredient I believe we can discover it’s full potential together! First recipe is here and if we…

Clementine and Tempeh Stir-fry  

Second Recipe of our clementine week is here and it is so yummy!!  Another savory recipe so we challenge ourselves to change this concept that fruit has always to be dessert and veggies always a salad!  An easy stir-fry that goes well with everything! You can serve with rice, millet or sweet potato mash, it’s…

Clementine and Carrot Lentil Soup 

New Week and ye have a fruit for a change! Clementines are here to say goodbye to march with a sweet punch!  Our first recipe is another easy, delicious Lentil Soup that fits perfect for spring dinner! Clementines add a freshness to the warming spicy lentils!  I served mine as a soup but if you…

PURPLE CABBAGE and Chickpea Soup

Beautiful, Yummy, and lazy dinner alert!!!  Our second cabbage recipe could not be easier and still so delicious! The nice purple color adds even more fun to our quick healthy dinner! Try this recipe out and tell me what you think and also don’t forget to add your personal touch to the recipe! It’s always…