Spinach Empadinha 

It’s marinola comfort food and all I need this weekend!  Empadinha is a kind of quiche with a creamy filling a crumbly crust and it’s usually covered. Double crust, double yumminess! For this “better for you” version I use a mix of whole, cooked chickpeas with rice flour and coconut oil for our base and…

Plant Shakshuka

Would Shakshuka be the new avo-toast for breakfast?  I love it’s juiciness, the punch flavors and how comforted you feel after having a good warm shakshuka! That is for sure my suggestion for heating up the cold weekend brunch!  WHAT YOU WILL NEED: for 3-4 people 1 onion, sliced 1 red bell pepper, sliced 1…

Fatteh Style Eggplants

You probably already noticed, but I am a bit obsessed with spiced food. Even more when cold wind starts around here! There is a really good reason for that: Spices warm body and soul and can make such a big difference in my mood during this grey months.  Believe me, even you don’t like spicy…

Corn Hummus 

I love corn, it tastes like childhood for me!  When summer starts here I need to go and get some of my comfort foods. I have always the impression it’s not summer without it! Corn hummus is not something I have tried before but I am already in love! It goes do well with summer…

Chickpeas and whole Carrots Stir fry

It’s easter time and what other vegetable could I chose besides carrots?? This orange, long root vegetable has a funny look and a sweet delicious taste! Who doesn’t like carrots? This recipe it’s for those days you believe you have nothing in the fridge besides a few carrots and don’t know how to transform them…

PURPLE CABBAGE and Chickpea Soup

Beautiful, Yummy, and lazy dinner alert!!!  Our second cabbage recipe could not be easier and still so delicious! The nice purple color adds even more fun to our quick healthy dinner! Try this recipe out and tell me what you think and also don’t forget to add your personal touch to the recipe! It’s always…

Celeriac Yellow Curry with Chickpeas

Celeriac is one more of those weird veggies that we often ignore but hides tons of flavour possibilities.  Curry is just the ultimate comfort food for rainy days! Our first Celeriac recipe could not be something else then a mild, warming thai curry! This recipe is so easy and delicious you will not have any…

Tarte Fine with Roasted Beets and Walnut Spinach Pesto

I highly recommend you to try roasting beetroots, instead of boiling them!! You will discover a completely different vegetable! All the flavors become more earthy, hearty and so tasty!!  In this new Beet Recipe you enjoy the perfect combinations of flavours of a flaky tarte crust, creamy walnut spread and the earthy punchy balance of…

Celery and Potatoes Soup with spicy Chickpeas

It’s Just freezing outside and a soup is more then needed to warm my body and soul. The veggie of the week is Celery and I confess it’s not my favorite vegetable and for that reason I tend to use a lot in Juices, sometimes raw in salads or even a veggie stock but nothing…