Clementine Vegan Baked CheeseCake

We finally have our last clementine Recipe and what can I say? You can’t miss this one!  I don’t even think I need to tell you much about it.. Who doesn’t like cheesecake? How can you resist to a slice of the fresh, well balanced sweet dessert?  In this Plant Based Version we are not…

Beet Cinnamon Cake with Hazelnut Frosting

Last recipe of our Beet Veggie Week is a rich, moist, sweet cake!  So good you have to make it so you can really understand what I am talking about!  It’s so tasty the only problem is to practice self control to stop after one slice(or maybe 2…)!   Beet Cinnamon Cake with Hazelnut Frosting…

Pecan Pie with White Beans Caramel

Pecan Pie is one of my favorite desserts, specially at this time of the year that Nuts and Caramel is all around! This is the better for you version of the classic American Pecan Pie. Don’t be afraid of the white beans, thy add amazing creamy texture and sweetness to the recipe. I Served for…

Mini Pumpkin truffles

Halloween is always fun but too sugary holiday, right??  Not at home! Since pumpkin is one of this really sweet creamy vegetables, is not hard to transform it in a real dessert, with the help of amazing coconut, we have a melt in the mouth truffle. Easy to make and delicious to eat!! Treat yourself…

SURPRISE CHOCOLATE PIZETTE

Chocolate and Pizza: This is a recipe to please everyone! It could be just another chocolate pizza but here you find a special surprise ingredient. Cauliflowers stalks do the trick here and believe me, you don’t taste it! You can also use the florets but using the stalks is a great way to avoid food…